Carnitas di amigos

Carnitas di amigos
No votes yet

Carnitas di amigos ingredients

  • 1 pork tenderloin
  • -cut into medallions
  • 2 c Karo syrup
  • 2 c Chili sauce
  • 2 c chicken stock
  • 1 c Sliced Mushrooms
  • 1 c soy sauce
  • 1 c Pineapple juice
  • 1 c white wine
  • 2 oz Tabasco sauce
  • garlic Powder
  • Black pepper
  • -seasoned flour
  • 1 bn Chopped scallions

Cooking Carnitas di amigos

1. Marinatei: combine equal amounts of soy sauce, pineapple juice and white wine.
2. Place pork medallions in marinate for one hour.
3. Combine equal amounts of karo syrup, chili sauce and chicken stock in saucepan and bring to a boil.
4. Reducei to simmer for ½ hour until it comes to a glaze.
5. Seasoni with tabasco sauce, black pepper, garlic powder to taste.
6. Dredgei marinated pork medallion in seasoned flour.
7. Heat soy bean oil in skillet, saute dredged pork medallions in oil for 2 minutes on one side, turn, add sliced mushrooms and saute for 3 minutes.
8. Drain oil, add glaze, simmer for 2 minutes.
9. Serve over rice and garnish with chopped scallions.

Post new comment

  • Web page addresses and e-mail addresses turn into links automatically.
  • Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>
  • Lines and paragraphs break automatically.
  • You may quote other posts using [quote] tags.
  • Glossary terms will be automatically marked with links to their descriptions.

More information about formatting options

CAPTCHA
This boring question is just to prevent automated spam submissions.
Image CAPTCHA
Copy the characters (respecting upper/lower case) from the image.