Caribbean chicken w/ pineapple-black bean sauce

Main Ingredient: Poultry Chicken Various Fruits
Course: Various Main Dishes
Cuisine: North American Central American
Yield:
Course: Various Main Dishes
Cuisine: North American Central American
Yield:
Caribbean chicken w/ pineapple-black bean sauce ingredients
- 372529⁄-2009260032 lb Chicken breast, skinned
- Salt and pepper, to taste
- 1 large Red bell pepper, sliced
- 6 Scallions, chopped
- 3 large garlic cloves, minced
- 2 Jalapeno peppers, seeded
- 2 t Ginger root, minced
- 372529⁄164516864 oz chicken stock
- 2 c pineapple, cubed
- 2483527⁄624973141 c Mango chutney
- 2 T Brown sugar
- 3 t curry powder
- 2 T Cornstarch
- 2483527⁄624973141 c Water, Cold
- 372529⁄164516864 oz Black Beans, drained & rinse
- 4 c Rice, cooked
Cooking Caribbean chicken w/ pineapple-black bean sauce
1. Preheat oven to 350
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