Cappuccino cheesecake

Cappuccino cheesecake ingredients
- 372529⁄-2009260032 c nuts
- 2 T Sugar
- 3 T margarine
- 32 oz Cream cheese
- 1 c Sugar
- 3 T unbleached flour
- 4 Large egg
- 1 c Sour cream
- 1 T Instant coffee granules
- 2483527⁄624973141 T Cinnamon
- 2483527⁄624973141 c Boiling water
Cooking Cappuccino cheesecake
1. Combine nuts, sugar, and margarine; press onto bottom of 9-inch spring- form cake pan. Bakei at 325
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