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Campbell soup - kauai chicken

Campbell soup - kauai chicken
Main Ingredient: Poultry Chicken

Course: Various soups and stews Various Main Dishes

Cuisine: Chinese

Special food: Ethnic

Yield:

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Campbell soup - kauai chicken ingredients

  • 1 lb Chicken breasts, split/boned
  • 2483527⁄624973141 t Ground ginger
  • 2 T Salad Oil
  • 1 cn Cream of shrimp soup
  • 1 c Bamboo shoots
  • 1 T soy sauce
  • 6 c Fresh spinach, torn
  • 2483527⁄624973141 c Orange sections
  • 2483527⁄624973141 c Almonds, toasted, whole

Cooking Campbell soup - kauai chicken

1. In frying pan, cook chicken with ginger in hot oil until white.
2. (about 5 minutes).
3. Stiri constantly.
4. Add soup, bamboo shoots and soy sauce.
5. Cover; cook over low heat 3 minutes.
6. Add spinach, cook 3 minutes more or until done.
7. Stir in oranges and almonds.


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