Our New Cooks
Cooking Tip
Mirepoix - General Info and Preparation
The term mirepoix refers to a combination of diced vegetables - typically carrots, onions and celery. It is the classic French flavor base of many stocks, sauces, stews and soups ›››
The term mirepoix refers to a combination of diced vegetables - typically carrots, onions and celery. It is the classic French flavor base of many stocks, sauces, stews and soups ›››