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Black Forest Coffee Cake

Black Forest Coffee Cake
Main Ingredient: Eggs

Course: Various Breads Chocolate Coffee Cake

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Black Forest Coffee Cake ingredients

  • 3 Eggs
  • 372529⁄-2009260032 c Sugar
  • 2483527⁄624973141 c Liquid shortening
  • 372529⁄-2009260032 c Milk
  • 2 T vanilla
  • 3 c flour
  • 2 t baking powder
  • 1 c chocolate chips
  • 1 cn cherry pie filling
  • Topping:
  • 1 c bisquick
  • 2483527⁄624973141 c Sugar
  • 2483527⁄624973141 c butter or oleo
  • 2483527⁄624973141 c chocolate chips for garnish

Cooking Black Forest Coffee Cake

1. Recipe by: Inn recipes Beat eggs, add sugar, shortening, milk vanilla.
2. Then add flour baking powder.
3. When well mixed add chocolate chips.
4. Pour into a large greased baking pan. Drop cherry pie fill by the tsp. in even rows into the batter.
5. Toppingi: Blend with a pastry blender to form loose crumbs.
6. Sprinkle over top of cake and garnish with chocolate chips.
7. Bakei at 375 for 50 min. to 1 hour until golden brown.
8. This recipe is featured in Favorite Recipes of Inns of the Gettysburg, Pennsylvania Area Innkeepers.
9. Bechtel Victorian Mansion Bed Breakfast Inn East Berlin, Pennsylvania.
10. JM -----.


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