1. Cook and drain 1 lb of fresh or drain 1 lb of fresh or frozen whole green beanws.
2. Sautei ¼ cup of slivered almonds in 2 tbsp of butter until lightly browned.
3. Add 2 tsp of lemon and pepper seasoning salt.
4. Tossi almonds with the green beans.
5. Larry a.
6. Willrath.
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