Barbequed ribs

1. Pour sauce over ribs and let marinate overnight, or at least 5 hrs. The longer the better.
2. Preheat oven to 350°F.
3. Place ribs in single layer in baking dish.
4. Pour the extra sauce over ribs.
5. Cover tightly with foil and bake for 1 hr. Meanwhile, prepare fire in grill.
6. Over med hot coals, place ribs on the grill, basting generously with juices from the bakin dish.
7. Grilli, turning frequently and basting generously, for 15-20 min. , until the ribs are well-done, but not dried out. Serve with extra sauce on side.