Barbecued vietnamese five-spice cornish game hens

Barbecued vietnamese five-spice cornish game hens
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Barbecued vietnamese five-spice cornish game hens ingredients

  • Stephen Ceideburg
  • 4 Cornish game hens (14 ounces
  • -each)
  • 4 garlic cloves
  • 2 Shallots, or 3 green onions
  • -white part only
  • 1 1⁄2 T Sugar
  • 1⁄2 t Salt
  • 1⁄4 t Black pepper
  • 1⁄2 t five spice Powder
  • 1 1⁄2 T Vietnamese fish sauce
  • -(nouc mam)
  • 1 1⁄2 T Light soy sauce
  • 1 1⁄2 T Dry sherry

Cooking Barbecued vietnamese five-spice cornish game hens

1. This aromatic barbecued game hen can be easily served west- ern style with rice, cole slaw or a green salad.
2. [but it would be better with thai cucumber salad or vietnamese carrot salad.

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