Baked french toast (ovo lacto)

Baked french toast (ovo lacto)
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Baked french toast (ovo lacto) ingredients

  • 2⁄3 c Cottage cheese, lowfat
  • 1⁄4 c Skim Milk
  • 2 T Sugar
  • 1 large Egg whites
  • 1⁄2 t vanilla extract
  • 4 sli Whole grain bread

Cooking Baked french toast (ovo lacto)

1. : perheat the oven to 42In a food proscessor or blender, whirl the cottage cheese, milk, sugar, egg, egg white, & vanilla for about 1 minute or until smooth.
2. Transfer the mixture to a shallow dish, place the bread in it, and let stand for 10 minutes.
3. Turn the bread over and let stand another 10 minutes.
4. Meanwhile, grease a baking sheet & place it in the perheated oven for 7 minutes.
5. : remove the baking sheet from the oven, place the bread on it, and bake for 6 minutes.
6. Turn the bread over & bake 5 to 6 minutes.
7. Turn the bread & bake 5 to 6 minutes longer or until golden brown.

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