Bacon cheese ball

Bacon cheese ball
Main Ingredient: Pork Bacon Cheese and eggs

Course: Appetizers

Yield:

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Bacon cheese ball ingredients

  • 1 lb Bacon
  • 8 oz cream cheese, softened
  • 8 oz cheddar cheese, shredded
  • 1⁄4 t Onion powder
  • 1⁄8 t garlic Powder
  • 1 t worchestershire sause
  • Chopped nuts

Cooking Bacon cheese ball

1. Cook bacon; drain and crumble.
2. Combine with rest of ingredients (except nuts) and form into ball.
3. Roll in nuts.