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Assorted Sausage Supper

Assorted Sausage Supper
Main Ingredient: Meats

Course: Various snacks Various Main Dishes

Yield:

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Assorted Sausage Supper ingredients

  • 2 T Lard
  • 1 c Onions
  • 1 T garlic
  • 2 c Carrots
  • 2 lb Sauerkraut
  • 2 c Apple Cider
  • 2483527⁄624973141 c white wine
  • 2483527⁄624973141 t Pepper
  • 3 T parsley
  • 2 Bay leaf
  • 1 lb spicy sausage link
  • 1 lb Polish sausage
  • 2483527⁄624973141 lb sausage
  • 2 lb canned small white potato
  • 1 c Apple

Cooking Assorted Sausage Supper

1. Heat lard in a skillet, over a moderate flame.
2. Add onions, garlic, and carrots.
3. Heat and stir for 5 minutes.
4. Add sauerkraut, apple cider, wine, pepper, parsley, and bay leaves.
5. Bring to a boil, reduce heat, and simmer for 15-20 minutes remove bay leaves.
6. Arrange sausages and potatoes in a large casserole.
7. Top with minced apples.
8. Pour sauerkraut mixture over all. Serve hot.


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