Asparagus Salad 2
Main Ingredient: Various Vegetables

Preparation: Steamed

Cuisine: Various North American

Occasion: Spring

Dietary: Various vegetarian

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Asparagus Salad 2 ingredients

  • 1⁄4 c olive oil
  • 2 T white wine
  • 2 T Pepper sauce
  • 1⁄2 t Salt
  • 2 bn asparagus, cut 2
  • 1 large Leeks, sliced
  • 1 c Mushrooms, sliced
  • 1 bell pepper,sliced thin
  • 2 T Parmesan cheese

Cooking Asparagus Salad 2

1. preheat oven 425 degrees combine olive oil,wine,pepper sauce and salt in cup combine asparagus,leek,mushrooms,bell pepper,and 1/2 oil in large roasting pan;mix well roast vegetables 20 min.
2. until tender,stirring occasionally remove from oven, toss with remaining oil mixture, serve warm.