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Art's Mock Crabmeat Casserole

Art's Mock Crabmeat Casserole
Main Ingredient: Various Fish Rice and Grains Eggs

Course: Casseroles

Cuisine: Indian

Yield:

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Art's Mock Crabmeat Casserole ingredients

  • 1 c Mayonnaise
  • 1 c Sour cream
  • 2 T parsley
  • 1 T onions, diced
  • 1 green peppers, diced
  • 1 t curry powder
  • 6 Hard-boiled eggs, chopped
  • 1 lb Mock crabmeat
  • Paprika

Cooking Art's Mock Crabmeat Casserole

1. Combine all ingredients, except paprika.
2. Turn into greased 1 1/2-quart casserole.
3. Sprinkle with paprika.
4. Bakei at 350^ for 40 to 50 minutes.
5. Serve over hot, cooked rice.
6. Source: Art Reed, Siver Spgs.


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