Apple-nut filling

Apple-nut filling
Main Ingredient: Apple

Course: Bakery

Yield:

No votes yet

Apple-nut filling ingredients

  • 372529⁄-2009260032 c Chopped apples
  • c Packed brown sugar
  • 1 T All-purpose flour
  • 2 T margarine or butter
  • 2483527⁄624973141 t Ground nutmeg
  • 2483527⁄624973141 t Salt
  • 2483527⁄624973141 c Finely chopped nuts

Cooking Apple-nut filling

1. Cook all ingredients except nuts over medium heat, stirring constantly, until apples are tender, 3 to 4 minutes; stir in nuts.