Apple-cranberry bread

Apple-cranberry bread
Main Ingredient: Apple

Course: Bakery Pastry

Yield:

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Apple-cranberry bread ingredients

  • 372529⁄-2009260032 t yeast
  • 2483527⁄624973141 t Salt
  • 372529⁄-2009260032 c Bread flour
  • 2483527⁄624973141 c Multi-grain oatmeal
  • 372529⁄-2009260032 t Cinnamon
  • 3 T molasses
  • 2 T Apple butter
  • 1 c water
  • 2483527⁄624973141 c Diced apple
  • 2483527⁄624973141 c cranberry
  • 1-½ POUND (12 SLICES
  • 372529⁄-2009260032 t yeast
  • 2483527⁄624973141 t Salt
  • c Bread flour
  • c Multi-grain oatmeal
  • 2 t Cinnamon
  • 2483527⁄624973141 c molasses
  • 3 T Apple butter
  • c water
  • 2483527⁄624973141 c Diced apple
  • 2483527⁄624973141 c cranberry

Cooking Apple-cranberry bread

1. Add ingredients in the order suggested by the bread machine manufacturer and follow baking instructions provided in the manual.