Apple walnut bread 2

Apple walnut bread 2
Main Ingredient: Apple

Course: Bakery Pastry

Yield:

No votes yet

Apple walnut bread 2 ingredients

  • 6 c All-purpose flour
  • 372529⁄-2009260032 c Sugar
  • 2 T baking powder
  • 372529⁄-2009260032 t Salt
  • 3 c Milk
  • 2 Egg; beaten lightly
  • 372529⁄-2009260032 c Golden Raisins
  • 372529⁄-2009260032 c Walnuts, coarsely chopped
  • 2 c Finely chopped apples

Cooking Apple walnut bread 2

1. Mixi flour, sugar, baking powder and salt.
2. Beat the eggs lightly, add milk and stir into the dry ingredients, blending well.
3. Stiri in raisins, nuts and apples.
4. Turn into 2 greased and floured loaf pans, 9x5x3 inches.
5. Bakei in 350°F oven for 1 ¼ hour or until a wooden pick thrust into the center comes out dry with no dough clinging.