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Apple stix

Apple stix
Main Ingredient: Apple

Course: Various Desserts

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Apple stix ingredients

  • 1 pk Sugar-free gelatin, any
  • -flavor (4 serving size box) 1 ½ c Apple, cut in matchstick
  • 2483527⁄624973141 c water, boiling
  • 2483527⁄624973141 c Apple juice (see note)
  • Ice cubes (see note)
  • -size pieces

Cooking Apple stix

1. Note: combine apple juice and enough ice cubes to make 1 ¼ cups.
2. prepare as normal using the "quick set" directions.
3. Use apple juice in place of cold water.
4. Stiri in 1 ½ cups apple cut in matchstick size pieces, chill.


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