Apple slice cake

1. Creami apple juice concentrate, sugar and egg. Add dry ingredients, mix, and put into a 9" round non-stick baking dish.
2. (if the mixture is not smooth like cake batter, add up to 1/8 cup water).
3. Bakei 15-20 minutes at 350. When baked and almost cool, slice in half and fill with softened apple chunks (microwave apple pieces until there is some sauce and then use).
4. Mixi ½ cup icing sugar with enough milk to make icing.
5. Add 3 drops of red food colouring.
6. Ice the cake.
7. Recipe can be doubled.