Apple Pork Roast

Main Ingredient: Pork Apple Various Vegetables
Preparation: Crock Pot and Slow Cooker
Course: Various Main Dishes
Preparation Time: 30 minutes
Cooking Time: 5 hours
Yield:

Apple Pork Roast ingredients

2 lb pork, boneless
1 T Cooking oil
1 carrot, chopped in small chunks
2 celery, stalks, chopped
3 T tapioca, quick-cooking
1⁄4 c Wine, white
1 t Beef boullion granules
1⁄4 t Salt
1⁄4 t Cinnamon; ground
6 oz apple juice, frozen concentrate, thawed but not diluted

Cooking Apple Pork Roast

1. Trim any fat from pork.
2. Cut ini half, if necessary, to fit into crockpot.
3. Place carrots, and celery into bottom of crockpot, sprayed with nonstick spray.
4. Sprinkle tapioca over top. Add apple juice concentrate combined with other ingredients.
5. Cover, cook on Low for 10-12 hours or on high for 5 to 6 hours.