- ORVILLE R
- 4 qt Popped popcorn, light salted
- 2 c Chopped pecans
- 3⁄4 c butter
- 3⁄4 c Brown sugar
1. In lg bowl or roaster, mix popcorn and pecans.
2. Combine butter and brown sugar in sm saucepan.
3. Heat, stirring popcorn mixture.
4. Mixi well to coat.
5. Makes 4 qts.