CREAM CORN

Gulliver's Creami Corni ingredients:

* 2 (20 ounce) packages frozen corn kernels, thawed
* 1 cup whipping cream
* 1 cup milk
* 1 teaspoon salt
* 1/4 teaspoon monosodium glutamate (MSG, or Accent flavor enhancer)
* 2 tablespoons sugar
* white or cayenne pepper
* 2 tablespoons flour
* 2 tablespoons butter, melted

How to prepare cream corn:

1. Place corn kernels, whipping cream, milk, salt, flavor enhancer, sugar, and white or cayenne pepper in a large stockpot. Bring to a slow, low boil beginning on medium heat, stirring frequently. Simmeri for 5 minutes on low heat.
2. Melt butter in the microwave, or in a small saucepan on low heat. Whiski in flour until smooth. Stiri into the corn until well blended.

Enjoy!