Glossary

a | b | c | d | e | f | g | h | i | j | k | l | m | n | o | p | q | r | s | t | u | v | w | x | y | z

Pate
Literally, a pate is a French pie, but the word is now most often taken to mean a rich paste made of liver and other meats, a pate en terrine.