Cook Advice / bouquet garni /

Herb and Spice - Bouquet Garni

in

If none is available, add one or two tablespoons of B & B liqueur. The alcohol burns off during cooking, and the combination of more than 20 spices in this liqueur adds wonderful flavor.
Use a tea ball to hold the herbs. It can be hung over the side of the pan and just as easily be removed.
Make one by putting the herbs in a coffee filter and securing it with a string or twist tie from which the paper has been removed.

No votes yet